Inemwini ndimakonda ma whiskey ndipo pazaka zapitazi ndapeza ochepa. Zosonkhanitsa zanga zimaphatikizapo imodzi kapena ziwiri zapadera zomwe zinali mphatso zaukwati, koma kwakukulu gawo langa limakhala losavuta, lotsika mtengo, lokonza tsiku lililonse. Ndimasungitsa chilichonse pakauntala ya khitchini, kuti zizikhala pafupi nthawi zonse.
Kodi decanter ya whiskey imatani?
Kukhazikitsa kachasu makamaka ndikutsanulira (Kutulutsa mawu) kuchokera pachotengera chimodzi (makamaka botolo) kupita mchombo china (makamaka chosasunthira). Kawirikawiri kachasu amatumizidwa kuchokera ku decanter, koma nthawi zina mu lesitilanti amawachotsanso mu botolo loyambirira lothandizira.
Kodi cholinga cha decanter ya whiskey ndi chiyani?
Sikuti kachasu iliyonse imafuna kukonzedwa. Ambiri aife timayanjanitsa ndi kachasu wakale wa doko lakale kapena kachasu wokalamba yemwe amataya zinyalala zambiri akamakalamba. Kukongoletsa kumasiyanitsa kachasu ndi matope, omwe samangowoneka bwino m'galasi lanu, komanso amapangitsa kachasu kulawa kwambiri. Pang'ono ndi pang'ono kutsuka kachasu kumatsimikizira kuti matopewo amakhalabe mu botolo ndipo mumapeza kachasu wowonekera bwino mu decanter, kenako mugalasi mwanu.
Chifukwa chachiwiri komanso chochulukirapo tsiku lililonse ndikuchepetsa kachasu. Achichepere ambiri amatha kukhala omangika kapena otsekedwa pamphuno kapena mkamwa. Monga kachasu kamatsanulidwa pang'onopang'ono kuchokera mu botolo kupita pakatenthedwe kamatengera mpweya, womwe umathandiza kutsegula kununkhira ndi kununkhira. Kachasu kowoneka bwino kwambiri komanso kathunthu kokwanira amapindula kwambiri ndi kachasu ameneyu.
Otsutsa ofunira zifukwa zaukadaulo amati kusewenzetsa kachasu m'galasi lanu kumafanana ndendende ndipo akuwonetsa kuti kuchotsa masamba kumatha kuwonetsa kachasu kukhala ndi mpweya wambiri, zomwe zimapangitsa kuti pakhale makutidwe ndi okosijeni komanso kutulutsa kununkhira - zomwe ndi zomwe simukufuna kuchitika. Inemwini sindimagwirizana ndi malingaliro awa, pokhapokha mutayika kachasu wakale kwambiri, yemwe kale ndi wosakhwima kwambiri ndipo amafunikira mpweya wocheperako musanamwe, kapena mutasiya maola ndi maola musanakonzekere kumwa.
Kudya kachasu koyera - inde kapena ayi?
Anthu ambiri mwina saganiza zokonza kachasu koyera. Komabe, pali ndevu zingapo zoyera zomwe zitha kupindulapo, makamaka ndevu zazitali kwambiri zomwe zimatha kukalamba, chifukwa nthawi zina zimatha kulawa pang'ono kapena zachiwawa mukamatsanulira koyamba mu botolo. Kukhalitsa kumathandiza kachasu kutseguka. Mbali inayi azungu achichepere azungu samasowa kukambirana.
Kodi mutha kusunga whiskey nthawi yayitali bwanji?
Ngati mukugwiritsa ntchito decanter yokhala ndi chisindikizo chotsitsimula, mizimu yomwe ili mkatimo imangokhala momwe ingakhalire mu chidebe choyambirira chagalasi. Kwa vinyo, izi zikutanthauza masiku ochepa, koma vodka, brandy, ndi mizimu ina imatha zaka. Mitundu ina yama decanters imakhala ndi choyimitsira magalasi choyenera, zomwe zikutanthauza kuti mowa umasanduka pang'onopang'ono, koma amatha kusungidwa wopanda nkhawa kwa miyezi.
Ma karafi ena ndi ochotsera alibe choyimitsa konse. Pa chidebe chamtundu uwu, tsanulirani kuchuluka komwe mukufuna kumwa tsiku limenelo.
Kodi chizolowezi chomwa mowa chimagwiritsidwa ntchito bwanji?
Maonekedwe okongoletsa omwe amamwa mowa.
Pali mitundu yosiyanasiyana komanso makulidwe akafika pama decanters a whiskey. Pali kalembedwe kakang'ono kamene kamapangidwa ndi kristalo kapena galasi lodulidwa ndipo amabwera ndi choyimitsa. Pachikhalidwe, zakumwa zoledzeretsa zimaperekedwa kuchokera pamtunduwu komanso kalembedwe ka decanters.
Mawonekedwe ena ndi mawonekedwe ake amakhala ozungulira omwe amabwera mosiyanasiyana mozungulira ndikuzungulira kwamitundu yosiyanasiyana ndi spout. Amakhala oyenera kutenthetsa ndikumwa vinyo kuchokera mu botolo molunjika ku galasi kapena chotengera.
Ma decanters amagwiritsidwa ntchito potengera brandy, cognac kapena whiskey ndipo mwachizolowezi amapangidwa ndi kristalo wodulidwa. Mtunduwu umapereka mwayi woti mowa wabwino uziperekedwa ndi ophunzira komanso kusanja, ngakhale zinthu zotsika mtengo kwambiri! Mukatumizidwa kuchokera ku decanter yomwe ili ndi cholembera chasiliva, zimapangitsa zomwe zili mkati kukhala zowoneka bwino kwambiri. Mosiyana ndi vinyo, palibe chifukwa chotsitsira komanso kutsegula zakumwa. Mwakutero, zakumwa zikamatsanulidwa kuchokera ku decanter, sizachidziwikire kuti ndizapamwamba.
Ngati mukuganiza zogwiritsa ntchito ma decanters posungira zakumwa kapena vinyo wanu kwa nthawi yayitali, tikulimbikitsidwa kuti tipewe ma decanters opangidwa ndi kristalo chifukwa chodwala. M'malo mwa lead, ma decanters opangidwa lero amapangidwa kuchokera ku crystal kapena galasi ndi ma oxidi achitsulo. Komabe, ngakhale kukongoletsa kungakhale kokongola motani, anthu ambiri amasankhabe kutsanulira zakumwa zawo kuchokera mu botolo kuti athe kuwona chizindikirocho ndikufanizira mtundu wina ndi wina. Koma kukongola, kukongola, ndi kusilira zikufunikabe.
Pali zifukwa ziwiri zomwe anthu amasankhira vinyo wawo. Chifukwa choyamba kukhala chakuti nthawi zina mumakhala zotumphukira mu botolo la vinyo ndipo vinyo wotsekemera amalola zotere. Chifukwa china chomwe vinyo amafunira ndikupangitsa kuti ipume ndikupangitsa kuti kununkhira kutuluke.
Kodi kachasu amachoka mosasunthika?
Mukudziwa zochitikazo: wofunika kwambiri mu suti, kapena a Jack Donaghy, amathira kapu ya kachasu kuchokera ku kristalo, mwina akuyang'ana pazenera kwinaku akuganizira za kusinthana kwaposachedwa, kapena bizinesi iliyonse yomwe amachita. Zachidziwikire, mwina sangapange zisankho zabwino ku Nikkei tsiku lomwelo. Nanga bwanji za decanter imeneyo? Kodi ndizabwino kusankha kachasu?
Inde ndi ayi. Kapena ngati ayi, inde. Monga mphini palibe amene angawone, ndichosankha chomwe simutero khalani kupanga, komanso sizingavulaze tani. Makamaka ngati mukufuna kumwa kachasu nthawi iliyonse posachedwa.
Vinyo wokongoletsa amatenga ntchito yodziwika bwino, ngakhale akukambirana, ntchito: kuchotsa matope ndikulimbikitsa makutidwe ndi okosijeni. Kupanga malingaliro kumapangitsa kuti vinyo azitseguka chifukwa chokhala ndi mpweya. Ndipo ngakhale kuti kuwulutsidwa komwe kumafunikira kwenikweni kumatsutsanabe, ndizovomerezeka ponseponse kuti kusiya ntchito kumasintha vinyo, wabwino kapena wodwala. (Ingoganizirani kusiya galasi lanu la Malbec osasamalika usiku umodzi ndikubwerera kukadya kadzutsa. Pazifukwa zambiri, kudzakhala m'mawa wosokoneza.)
Whiskey, kumbali inayo, sichingasinthe kwambiri ndikakhala ndi mpweya-osachepera, potengera kuwonekera kwake kumadza chifukwa chotsanulidwira mu chidebe china komanso / kapena chidindo chotsitsiramo mpweya chotsitsira kachasu (vs chikho cha botolo). Kachasu mu botolo kamene kamakhala mlengalenga (popeza mwakhala mukukondwera nako, inu scoundrel) kadzasakaniza ndi oxidize, ngakhale mochedwa kwambiri kuposa vinyo.
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